Description
TREE SIZE: 2 Year old tree
ESTIMATED CHILLING REQUIREMENTS (BELOW 45 DEGREES): 300-500 hours
USDA HARDINESS ZONES: 6-9
RIPENING DATE: Late Spring, early summer
SPACING: 35 feet tall and wide
FLAVOR OF FRUIT: Produces long, narrow fruit, white in color. Flesh is sweet with just the right balance of sweet and tart.